Category: 1. Breakfast Recipes
-
Pumpkin Protein Bars (Vegan + Gluten Free)
Ingredients Instructions Notes
-
Banana Bread Baked Oatmeal
Ingredients Instructions Nutrition Serving: 1/6 of recipe Calories: 330kcal Carbohydrates: 48g Protein: 6g Fat: 14g Saturated Fat: 5g Polyunsaturated Fat: 6g Monounsaturated Fat: 2g Sodium: 340mg Potassium: 396mg Fiber: 6g Sugar: 20g
-
Oatmeal Smoothie
Ingredients Instructions
-
Blue Smoothie Bowl
Ingredients Instructions
-
Easy Breakfast Salad
Ingredients Instructions Notes
-
Cauliflower Oatmeal
Ingredients Instructions Nutrition Serving: 1 bowl Calories: 379kcal Carbohydrates: 50g Protein: 18g Fat: 11g Saturated Fat: 1g Polyunsaturated Fat: 3g Monounsaturated Fat: 1g Sodium: 507mg Potassium: 260mg Fiber: 8g Sugar: 8g
-
Hash Brown Breakfast Casserole
Ingredients Instructions
-
Coffee Cake Baked Oatmeal
Ingredients Topping: Instructions Notes Nutrition Serving: 1/6 Calories: 347kcal Carbohydrates: 54g Protein: 8g Fat: 12g Saturated Fat: 6g Monounsaturated Fat: 1g Sodium: 340mg Fiber: 7g Sugar: 17g
-
Egg, Spinach and Feta Breakfast Wrap
Ingredients Instructions
-
Protein Overnight Oats
Ingredients Instructions Notes If you don’t have protein powder on hand or simply don’t want to use it, here are some other ways to add protein to your overnight oats!